Danny Ng's has always been one of my favorite spots in Chinatown. It actually worked out to be optimal for having a small party. It was cool that for around 100 people they would close the restaurant for the event.
We had some of the traditional Chinese banquet fair. The shrimp with mayo and walnuts was delish. The conch, clams, and bok choy was also a winner.
What also makes this restaurant cool is that they serve a lot of classic American finger food. For appetizers, we had a mix of egg rolls, fried chicken wings and fried calamari. It really hit the spot!
NEW YORK, NY